Short chain fatty acids absorption and metabolism |
Gregory Penner, University of Saskatchewan |
Feeding management: dietary characteristics, feeding environment, and dairy cow feeding behavior |
Rick Grant, William H. Miner Agricultural Research Institute |
Monensin effects on beef cattle grazing warm-season perennial grasses |
João Vendramini, University of Florida |
Nutritional and management considerations to minimize stress and optimize production efficiency in cow-calf systems |
Reinaldo Cooke, Texas A&M University |
The use of milk fatty acids as an indication of energy balance in dairy cows |
David Barbano, Cornell University |
Lipid mobilization and inflammation during the transition period |
Andres Contreras, Michigan State University |
New insights on the role of essential fatty acids on reproduction in dairy cattle |
Eduardo Ribeiro, University of Guelph |
Technologies for improving fiber utilization by ruminants |
Adegbola Adesogan, University of Florida |
A microbiologist’s view on improving nutrient utilization in ruminants |
T. G. Nagaraja, Kansas State University |
2019 Proceedings, 30th Annual Florida Ruminant Nutrition Symposium |
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2019 Bios of speakers |
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2019 Sponsors |
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Impact of Essential Amino Acid Balancing Postpartum on Lactation Performance by Dairy Cows |
Louis Ferraretto, University of Florida |
Gut Integrity During Periods of Stress and its Implications on Performance |
Hugo Ramirez, Iowa State University |
Amino Acid Balancing and Its Role on Metabolism, Inflammation, and Oxidative Stress: Future Molecular Implications |
Johan Osorio, South Dakota State University |
Setting Yourself Up for Success with Amino Acid Balancing |
Jessica Tekippe, Ajinomoto Heartland |
Prepartum Negative DCAD Diets – They’re Not Just for Milk Fever Anymore |
José Santos, University of Florida |
New Perspectives on Adapting Cattle to Finishing Diets Without Compromising Rumen Health |
Josh McCann, University of Illinois |
Communicating with the Public about Animal Agriculture Technology |
Kevin Folta, University of Florida |
Are There Financial Advantages of Grouping and Feeding Dairy Cows by Nutritional Need? |
Victor Cabrera, University of Wisconsin |
Trace Minerals and Vitamins for Dairy Cows |
William Weiss, The Ohio State University |
Fat Supplementation to the Periparturient Dairy Cow: Does Fatty Acid Profile Matter? |
Adam Lock, Michigan State University |
Dietary Effects on Ruminal Papillae During Periparturient Transition in Holstein Cows – Is Cow Performance Affected? |
Anne Laarman, University of Idaho |
Ruminal Acidosis – Much More Than pH |
Ian Lean, Scibus, Camden, NSW, Australia |
Use of Novel Feed Additives in Beef Cattle Production |
Jon Schoonmaker, Purdue University |
Canola Meal as a Protein Source for Lactating Dairy Cows |
Antonio Faciola, University of Florida |
2018 Proceedings, 29th Annual Florida Ruminant Nutrition Symposium |
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2018 Bios of speakers |
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Choline and Methionine in Transition Cows: Separating Fact from Fiction |
Ric Grummer, University of Wisconsin |
Dietary Choline: The Story Beyond Fatty Liver |
Charles Staples, University of Florida |
Cows Need Both C16 and C18 Fatty Acids |
Jim Loften, Milk Specialties Global |
Effects of Supplementation of a Combination of Palmitic and Stearic Acids on Milk and Component Production: A Meta-Analysis |
Matt Sellers, Milk Specialties Global |
The Benefits of Getting More Potassium into Lactating Cows |
Tom Jenkins, Clemson University |
Pre- and Postpartum Nutritional Management to Optimize Energy Balance and Fertility in Dairy Cows |
Felipe Cardoso, University of Illinois |
Update on B-vitamin Nutrition for Lactating Dairy Cows |
Christiane Girard, Agriculture and Agri-Food Canada |
DCAD: It’s Not Just for Dry Cows |
Rich Erdman, University of Maryland |
Impact of Starch Content and Digestibility in Dairy Cattle Diets |
Luiz Ferraretto, University of Florida |
Predicting Forage Intake by Grazing Beef Cows - NRC Update |
Stacey Gunter, USDA |
The Role of Rumen Microbiome on Feed Efficiency of Grazing Cattle |
Leluo Guan, University of Alberta |
Nutritional Mitigation of Green House Gases |
Diwakar Vyas, University of Florida |
Economics and Effects of Accelerated Calf Growth Programs |
Judd Heinrichs, Pennsylvania State University |
Modeling the Effects of Liquid Intake and Weaning on Digestibility of Nutrients in Pre- and Post-weaned Dairy Calves |
Jim Quigley, Cargill Animal Nutrition |
The Role of the Small Intestine in Developmental Programming: Impact of Maternal Nutrition on the Dam and Offspring |
Joel Caton, North Dakota State University |
Can We Modify Future Beef Calf Performance by Changing Cow Nutrition During Gestation? |
Philipe Moriel, University of Florida |
2017 Proceedings, 28th Annual Florida Ruminant Nutrition Symposium |
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2017 Bios of speakers |
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2017 Sponsors |
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Reducing the impact of heat stress on dry cows and fresh cows |
Sha Tao, University of Georgia |
Role of methionine and MHA in dry cow and fresh cow nutrition with emphasis on liver function |
William Seymour, Novus International |
Why should you feed a molasses-based liquid supplement when corn is cheap and milk price is low |
Stephen Emanuele, Quality Liquid Feeds |
Opportunities to improve efficiency of beef production |
Monty Kerley, University of Missouri |
Impact of maternal nutrition on calf performance |
Amy Radunz, University of Wisconsin-River Falls |
Feeding antioxidant vitamins to dairy cattle |
Charles Staples, University of Florida |
Managing milk fat depression |
Kevin Harvatine, Penn State University |
Fatty acid digestibility and impacts on response of dairy cows |
Adam Lock, Michigan State University |
Protein nutrition evaluation and application to growing and finishing cattle |
Galen Erickson, University of Nebraska |
Alternative feeds for beef cattle |
Tara Felix, Penn State University |
Control of hepatic gluconeogenesis during the transition period |
Shawn Donkin, Purdue University |
Novel concepts on calcium homeostasis during transition |
Laura Hernandez, University of Wisconsin-Madison |
Dietary manipulations and interventions to improve Ca metabolism during transition |
José Santos, University of Florida |
2016 Proceedings, 27th Annual Florida Ruminant Nutrition Symposium |
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2016 Ruminant Nutrition Symposium Photos |
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2016 Bios of speakers |
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2016 Sponsors |
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Disease records for impactful decisions during the vital 90 days |
David McClary, Elanco Animal Health |
Immune dysfunction in periparturient dairy cows: Evidence, causes and ramifications |
Marcus Kehrli, National Animal Disease Center |
Economic consequences in the vital 90 days |
Mike Overton, Elanco Animal Health |
Importance of dietary amino acids and body condition for reproduction in dairy cows |
Milo Wiltbank, University of Wisconsin |
Mechanisms linking postpartum metabolism with reproduction in dairy cows |
Matt Lucy, University of Missouri |
Nutritional effects on beef heifer development, puberty and subsequent reproduction |
Mike Day, The Ohio State University |
Intensified pre-weaning calf feeding programs: Impacts on growth and behavior |
Emily Miller-Cushon, University of Florida |
Dietary strategies to improve calf health |
Michael Ballou, Texas Tech University |
Alternative sources of trace minerals for beef cattle |
John Arthington, University of Florida |
Copper and Se metabolism and supplemental strategies for grazing beef cattle |
Terry Engle, Colorado State University |
Supplementation strategies to reduce waste in beef cattle systems |
Alfredo DiCostanzo, University of Minnesota |
Feeding management and methods to reduce feed losses and improve dairy cow performance |
Bill Stone, Diamond V |
The food safety and modernization act and its impact on the feed industry |
Jonathan Goodson, Evonik Industries |
2015 Proceedings, 26th Annual Florida Ruminant Nutrition Symposium |
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2015 Ruminant Nutrition Symposium Photos |
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2015 Bios of speakers |
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2015 Sponsors |
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The Relationship of Immunity and Reproduction in Dairy Cows |
David Hurley, The University of Georgia |
Evaluation of OmniGen-AF® in Lactating Heat-stressed Holstein Cows |
Robert Collier, University of Arizona |
Inflammatory Responses to Sub-acute Ruminal Acidosis |
Tanya Gressley, University of Delaware |
Etiology and Prevention of Fatty Liver and Ketosis in Dairy Cattle |
Donald Beitz, Iowa State University |
Protein Nutrition of Dairy Cattle-An Overview |
Fred Owens, DuPont Pioneer |
Vitamin D Metabolism in Dairy Cattle and Implications for Dietary Requirements |
Corwin Nelson, University of Florida |
Mechanisms of Volatile Fatty Acid Absorption and Metabolism and Maintenance of a Stable Rumen Environment |
Gregory Penner, University of Saskatchewan |
Strategies to Improve Rumen Microbial Efficiency |
Tim Hackmann, University of Florida |
Characteristics of Feed Efficiency and Use for Selection of Heifers and Cows |
Phillip Lancaster, University of Florida |
Use of Corn Co-products in Beef Cattle Diets |
James McDonald, University of Nebraska |
Forage Management and Methods to Improve Nutrient Intake in Grazing Cattle |
Flavio Santos, University of Sao Paulo - Brazil |
Amino Acid Requirements and Post-absorptive Metabolism in Cattle: Implications for Ration Formulation |
Helene Lapierre, University of Calgary |
Feed Efficiency and Sustainability of the Cattle Industry |
Frank Mitloehner, University of California, Davis |
2014 Proceedings, 25th Annual Florida Ruminant Nutrition Symposium |
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2014 Ruminant Nutrition Symposium Slide Show |
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Considerations for Improving Feed Efficiency in Dairy Cattle |
Lou Armentano,University of Wisconsin |
Understanding the Impact of Subclinical Ketosis |
Garrett Oetzel, University of Wisconsin-Madison |
Choline-A Limiting Nutrient for Transition Dairy Cows |
Ric Grummer,Belchem Corporation |
Amino Acid Nutrition of Feedlot Calves |
Richard Zinn,University of California-Davis |
Preparing the Calf for Feedlot: The Role of Nutrition and Management in the Preweaning Period on Future Health and Performance |
Robbi Pritchard, South Dakota State University |
Enhancing Calf Immunity through Nutrition |
Michael Ballou, Texas Tech University |
Enhancing Immunity and Disease Resistance of Dairy Cows through Nutrition |
Matt Waldron, University of Missouri |
The Role of Specific Fatty Acids on Dairy Cattle Performance and Fertility |
Jose Santos, University of Florida |
Nutritional and Management Strategies to Mitigate Animal Greenhouse Gas Emissions |
Alex Hristov, Penn State University |
Alternatives to Corn for Dairy Rations |
Randy Shaver, University of Wisconsin-Madison |
The Importance of Feed Efficiency in the Cow Herd |
Cliff Lamb, University of Florida |
Feeding Dairy Cows in Today’s Economy |
Bill Weiss, The Ohio State University |
The Economics of Profit in California Dairies |
Luis Rodriguez, Zinpro Corporation |
2013 Proceedings, 24th Annual Florida Ruminant Nutrition Symposium |
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The principles of balancing the
diets for amino acids and their impact on the N utilization efficiency |
Chuck Schwab, University of New Hampshire |
Balancing for rumen degradable protein and post-ruminal requirements
for lactating cattle using the CNCPS as a basis for evaluation |
Mike VanAmburgh, Cornell University |
Feeding low crude protein rations to dairy cows – What have we learned? |
Larry Chase, Cornell University |
Inflammation and nutrient metabolism in ruminants |
Clint Krehbiel, Oklahoma State University |
Impact of stressors on performance of weaned calves: An overview of our research on acute phase proteins and beef cattle
performance |
John Arthington, University of Florida |
Quantifying heat stress and its impact on dairy cow metabolism and performance |
Bob Collier, University of Arizona |
The role of energy balance and metabolism on reproduction of dairy cows |
Ron Butler, Cornell University |
The role of liver metabolism during transition on postpartum health and performance |
Shawn Donkin, Purdue University |
Importance of N recycling to beef cattle grazing low-protein forages |
Evan Titgemeyer, Kansas State University |
Nutritional practices to reduce environmental impact of grazing beef cattle |
Andy Cole, USDA Bushland TX |
A microbiologist’s view on improving nutrient utilization in ruminants |
T. G. Nagaraja, Kansas State University |
Forage digestibility: the intersection of cell wall lignification and plant tissue anatomy |
Hans Jung, USDA St. Paul MN |
Role of K on rumen fermentation and milk fat synthesis |
Tom Jenkins, Clemson University |
2012 Proceedings, 23rd Annual Florida Ruminant Nutrition Symposium |
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Increasing Efficiency of Nutrient Use to Enhance Profit and
Environmental Stewardship |
Michael J. VandeHaar, Michigan State University |
Measuring Feed Efficiency -
Why & How on the Back of a Napkin |
Robert C. Fry, Atlantic Dairy Management Services |
Nutritional Implications of Altering the Dry Period Length |
Ric R. Grummer, Balchem Corp. |
Revisiting Negative Dietary Cation-Anion Difference Balancing for
Prepartum Cows and its Impact on Hypocalcaemia and Performance |
Elliot Block, Arm & Hammer Animal Nutrition |
Balancing the Acute Phase Response during the Transition Period: Impacts on Performance and Health |
Barry J. Bradford, Kansas State University |
Liquid Feeds and Sugars in Diets for Dairy Cattle |
Jeffrey L. Firkins, The Ohio State University |
Manipulation of the Dietary N-Fractions to Improve Ruminal Microbial Synthesis and Yield |
Glen A. Broderick, Agricultural Research Service, USDA |
Mechanisms of Acid Absorption in the Rumen and Impacts on Subacute Rumen Acidosis |
Gregory B. Penner, University of Saskatchewan |
The Impact of Improving NDF Digestibility of Corn Silage on Dairy Cow Performance |
Masahito Oba, University of Alberta |
Manipulation of the Rumen Microbial Environment to Improve Performance of Beef Cattle |
Nicolas DiLorenzo, University of Florida |
Maternal Plane of Nutrition and Impact on the Offspring |
J. S. Caton, North Dakota State University |
Strategic Supplementation of Beef Cows to Correct for Nutritional Imbalances |
Matt Hersom, University of Florida |
2011 Proceedings, 22nd Annual Florida Ruminant Nutrition Symposium |
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Impact of Selection for Residual Feed Intake on Forage Intake by Beef Cows and Feed Efficiency of Progeny |
Monty Kerley, University of Missouri |
Feeding Behavior, Feed Selection and Risk of Digestive Problems in Dairy Cattle |
Trevor DeVries, University of Guelph |
Cattle Behavior and Implications to Performance and Health |
John Huxley, University of Nottingham |
Feeding Transgenic Feedstuffs to Cattle |
Gary Hartnell, Monsanto |
Feeding Low Starch Diets to Lactating Dairy Cows |
Heather Dann, Miner Agricultura Research Institute |
Forage Evaluation and Quality in Florida |
João Vendramini, University of Florida |
Nutritional Strategies for Replacement Dairy Heifers |
Jud Heinrichs, Pennsylvania State University |
Efficiency of Cattle Production and its Carbon Footprint |
Dale Bauman, Cornell University |
Essential of Fatty Acids in Ruminant Diets |
Don Palmquist, The Ohio State University |
Chromium Supplementation in Cattle Diets |
Jerry Spears, North Carolina State University |
Supplemental Antioxidants to Enhance Fertility in Cattle |
Peter Hansen, University of Florida |
Complete Proceedings |
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Managing Milk Fat Depression: Interactions of Ionophores, Fat Supplements, and
other Risk Factors |
Tom Jenkins, Clemson University |
Using Dietary Additives to Manipulate Rumen Fermentation and Improve Nutrient
Utilization and Animal Performance |
Gbola Adesogan, University of Florida |
The Strategic Use of Ruminally Protected Amino Acids in Dairy Nutrition |
Robert Patton, Nittany Dairy Nutrition Inc |
Relationship Between Nutrition and Reproduction in Beef Cows |
Cliff Lamb, University of Florida |
Influences of Fatty Acid Supplementation on Reproduction of Grazing Beef Cows |
Bret Hess, University of Wyoming |
Feeding n-6 and n-3 Fatty Acids to Dairy Cows: Effects on Immunity, Fertility and
Lactation |
Flavio Silvestre, University of Florida |
Early Life Management and Long-Term Productivity of Dairy Calves |
Mike Van Amburgh, Cornell University |
Nutritional Regulation of Precocious Puberty in Beef Heifers |
Michael Day, The Ohio State University |
Feed-Restriction Programs for Growing Heifers |
Al Kertz, Andhil Nutrition |
Nutritional Control of Feed Intake in Dairy Cattle |
Mike Allen, Michigan State University |
Feeding Rumininally-Protected Choline to Transition Dairy Cows |
Jose Santos, University of Florida |
Complete Proceedings |
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Glycerol and Other Energy Sources for Metabolism and Production of Transition Dairy Cows |
Arnold R. Hippen, South Dakota State University |
The Effects of Heat Stress on Production, Metabolism and Energetics of Lactating and Growing Cattle |
Lance Baumgard, University of Arizona |
Bringing Feed Efficiency Technologies to the Beef Industry: Challenges and Opportunities |
Gordon Carstens, Texas A&M University |
Can Nutrient Synchrony Affect Performance of Forage-Fed Cattle? |
Matt Hersom, University of Florida |
Corn Silage – Facts, Fantasies and the Future |
Fred Owens, Pioneer Hi-Bred International |
Recent Advances in Bacterial Silage Inoculate Technology |
Adegbola Adesogan, University of Florida |
Gossypol Intake from Cottonseed Feedstuffs – A Performance Concern for Ruminants? |
José Santos, University of Florida |
Utilization of Whole Cottonseed and Hay in Beef Cow Diets |
Gary Hill, University of Georgia |
Alternative Feeds for Beef Cattle During Periods of Low Forage Availability |
Matt Poore, North Carolina State University |
Influence of Dietary Plasma Proteins on Supporting Animal Immunity Systems |
Joy Campbell, APC Inc. |
Immune System Responses to Diseases/Disorders in the Dairy Animal and Potential Effects of Essential Fatty Acids |
Charles Staples, University of Florida |
Dietary Energy Density for the Close-Up Dry Cow – Postpartum Performance |
Gabriella Varga, The Pennsylvania State University |
Ruminal Acidosis in Dairy Cows: Balancing Physically Effective Fiber With Starch Availability |
Karen Beauchemin, Agric.and Agri-Food Canada |
Nutritional Strategies to Enhance Immunity During the Transition Period of Dairy Cows |
Matt Waldron, University of Vermont |
Vitamins and Minerals Functioning as Antioxidants with Supplementation Considerations |
Lee McDowell, University of Florida |
Effect of Selenium Source on Production, Reproduction, and Immunity of Lactating Dairy Cows |
William Thatcher, University of Florida |
Effects of Pre-shipping Management on the Performance of Florida Beef Calves in the Receiving Feedlot |
John Arthington, University of Florida |
Strategic Addition of Dietary Fibrolytic Enzymes for Improved Performance of Lactating Dairy Cows |
Gbola Adesogan, University of Florida |
Use of Milk or Blood Urea Nitrogen to Identify Feed Management Inefficiencies and Estimate Nitrogen Excretion by Dairy Cattle and Other Animals |
Rick Kohn, University of Maryland |
Strategies, Benefits, and Challenges of Feeding Ethanol Byproducts to Dairy and Beef Cattle |
David Schingoethe, South Dakota State University |
Nutrition and Management During Gestation: Impacts on Lifelong Performance |
Joel Caton, North Dakota State University |
Do Grazing Beef Cows Benefit From Supplemental Anionic Salts? |
Matt Hersom, University of Florida |
Strategic Manipulation of RDP and RUP Supply to Meet the Protein Needs of Beef Cows |
Alfredo DiCostanzo, University of Minnesota |
Improving Nitrogen Utilization in the Rumen of the Lactating Dairy Cow |
Glen Broderick, U.S. Dairy Forage Res. Center |
The Role of Amino Acid Nutrition in Milk Yield and Milk Components |
Brian Bequette, University of Maryland |
Milking Them for All They’re Worth |
David Zartman, The Ohio State University |
Encapsulating Nutrients to Improve Nitrogen Utilization and Reproduction |
Steven Emanuele, Balchem Corporation |
A Factorial Approach to Energy Supplementation for Grazing Beef Cattle |
Matt Hersom, University of Florida |
Trace Mineral Nutrition and Immune Competence in Cattle |
John Arthington, University of Florida |
Nutritional and Metabolic Effects on the Immune Competence of the Periparturient Cow |
Jesse Goff, National Animal Disease Center |
Uses and Abuses of Near Infrared Reflectance Spectroscopy for Feed Analyses |
Dan Undersander, University of Wisconsin |
Factors Affecting Corn Silage Quality in Hot and Humid Climates |
Gbola Adesogan, University of Florida |
Milk Fat Depression in Dairy Cows - Influence of Supplemental Fats |
Charles Staples, University of Florida |
Formulating Diets with Optimum Cation-Anion Difference for Lactating Dairy Cows |
David Beede, Michigan State University |
Bioavailability and Antagonists of Trace Minerals in Ruminant Metabolism |
David Ledoux, Marcia Shannon, U. of Missouri |
Selenium Toxicity for Ruminants - Paranoia or Precaution |
L. R. McDowell et al., University of Florida |
Effect of Rumensin on Performance Parameters of Lactating Dairy Cows Nine-trial Registration Summary |
Elvin Thomas et al., Elanco Animal Health |
Phase-Feeding the Beef Herd for Improved Feed Utilization |
Matt Hersom, University of Florida |
Predicting Forage Intake by Grazing Ruminants |
Sam Coleman, USDA-ARS-STARS, Brooksville |
Improving Forage Quality and Animal Performance with Fibrolytic Enzymes |
A. T. Adesogan, University of Florida |
Randomness Rules: Living with Variation in the Nutrient Composition of Concentrate Feeds |
William Weiss, The Ohio State University |
Molds and Mycotoxins in Feedstuffs - Prevention and Treatment |
L. W. Whitlow, W. M. Hagler, Jr., NC State U. |
Glucose Balance in Cattle |
C. K. Reynolds, The Ohio State University |
Fat and Fat-Soluble Vitamin Supplementation for Improving Reproduction of the Dairy Cow |
C. R. Staples et al., University of Florida |