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Animal Sciences

Animal Sciences

Hazard Analysis and Critical Control Points

Basic HACCP Training Schedule

This program is designed to provide the attendee with a working knowledge of HACCP and its supporting programs. The information will be presented by certified instructors in short, concise lectures. In addition, within small working groups, the attendees will actually develop a HACCP plan and present it to the class for discussion and critique. Upon successful completion of the course, the attendee will be registered with the International HACCP Alliance and recognized as completing a HACCP training program.

Upcoming HACCP Training Classes

Online/Virtual
Monday, September 28th and Tuesday, September 29th
Training will be held virtually on Zoom
Register Here

Additional HACCP Resources and Information


Contact Us

DR. JASON SCHEFFLER
Assistant Professor
jmscheff@ufl.edu

DR. CHAD CARR
Associate Professor
chadcarr@ufl.edu

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