Meat Processing Center
The University of Florida Meat Processing Center (establishment number 6537) is a Federal (USDA- FSIS) Inspected meat processing facility and is within the UF/IFAS Department of Animal Sciences.
The mission of the Meat Processing Center is to facilitate teaching, extension, and research programs for the Animals Sciences Department.
All animals are harvested and products are made under the guidelines and regulations of USDA-FSIS.
The Meat Retail Store is open for in-person shopping!
Safety precautions are in place as the health and safety of our staff and customers is extremely important to us.
Retail Store Hours:
9:00am to 5:00pm every Friday
*excluding holidays and official UF days off.
2250 Shealy Drive, Gainesville, Florida, 32611
For additional information, please contact: